{"id":1498,"date":"2026-06-20T10:00:20","date_gmt":"2026-06-20T05:00:20","guid":{"rendered":"https:\/\/event.qaztourism.kz\/?p=1498"},"modified":"2026-01-14T14:59:38","modified_gmt":"2026-01-14T09:59:38","slug":"kokmaisa","status":"publish","type":"post","link":"https:\/\/event.qaztourism.kz\/?p=1498&lang=en","title":{"rendered":"\u00abKokmaisa\u00bb"},"content":{"rendered":"<p><span data-sheets-root=\"1\">The Kokmais\u0430 Festival celebrates spring and the young green of the steppe, reflecting the richness of Kazakh gastronomy. In the historic Ulytau region, visitors from across Kazakhstan can sample traditional dishes, including kumis \u2014 a fermented mare\u2019s milk prized for its unique flavour and health benefits, take part in workshops on crafts and ancient recipes, and experience traditional rituals accompanied by ethnic music and dance. The festival\u2019s special value lies in reviving forgotten traditions and promoting Kazakh culture by creating a vibrant and unique atmosphere.<\/span><\/p>\n<div class=\"su-image-carousel  su-image-carousel-columns-2 su-image-carousel-has-spacing su-image-carousel-crop su-image-carousel-crop-16-9 su-image-carousel-has-lightbox su-image-carousel-has-outline su-image-carousel-adaptive su-image-carousel-slides-style-minimal su-image-carousel-controls-style-dark su-image-carousel-align-center\" style=\"\" data-flickity-options='{\"groupCells\":true,\"cellSelector\":\".su-image-carousel-item\",\"adaptiveHeight\":false,\"cellAlign\":\"left\",\"prevNextButtons\":false,\"pageDots\":false,\"autoPlay\":5000,\"imagesLoaded\":true,\"contain\":true,\"selectedAttraction\":0.025000000000000001,\"friction\":0.28000000000000003}' id=\"su_image_carousel_69d288b65ebda\"><div class=\"su-image-carousel-item\"><div class=\"su-image-carousel-item-content\"><a href=\"https:\/\/event.qaztourism.kz\/wp-content\/uploads\/2025\/10\/kokmajsvv-1.jpeg\" target=\"_blank\" rel=\"noopener noreferrer\" data-caption=\"\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"667\" src=\"https:\/\/event.qaztourism.kz\/wp-content\/uploads\/2025\/10\/kokmajsvv-1.jpeg\" class=\"\" alt=\"\" srcset=\"https:\/\/event.qaztourism.kz\/wp-content\/uploads\/2025\/10\/kokmajsvv-1.jpeg 1000w, https:\/\/event.qaztourism.kz\/wp-content\/uploads\/2025\/10\/kokmajsvv-1-300x200.jpeg 300w, https:\/\/event.qaztourism.kz\/wp-content\/uploads\/2025\/10\/kokmajsvv-1-768x512.jpeg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><span><\/span><\/a><\/div><\/div><div class=\"su-image-carousel-item\"><div class=\"su-image-carousel-item-content\"><a href=\"https:\/\/event.qaztourism.kz\/wp-content\/uploads\/2025\/10\/kokmajsa-2.jpeg\" target=\"_blank\" rel=\"noopener noreferrer\" data-caption=\"\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"682\" src=\"https:\/\/event.qaztourism.kz\/wp-content\/uploads\/2025\/10\/kokmajsa-2-1024x682.jpeg\" class=\"\" alt=\"\" srcset=\"https:\/\/event.qaztourism.kz\/wp-content\/uploads\/2025\/10\/kokmajsa-2-1024x682.jpeg 1024w, https:\/\/event.qaztourism.kz\/wp-content\/uploads\/2025\/10\/kokmajsa-2-300x200.jpeg 300w, https:\/\/event.qaztourism.kz\/wp-content\/uploads\/2025\/10\/kokmajsa-2-768x512.jpeg 768w, https:\/\/event.qaztourism.kz\/wp-content\/uploads\/2025\/10\/kokmajsa-2.jpeg 1081w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><span><\/span><\/a><\/div><\/div><\/div><script id=\"su_image_carousel_69d288b65ebda_script\">if(window.SUImageCarousel){setTimeout(function() {window.SUImageCarousel.initGallery(document.getElementById(\"su_image_carousel_69d288b65ebda\"))}, 0);}var su_image_carousel_69d288b65ebda_script=document.getElementById(\"su_image_carousel_69d288b65ebda_script\");if(su_image_carousel_69d288b65ebda_script){su_image_carousel_69d288b65ebda_script.parentNode.removeChild(su_image_carousel_69d288b65ebda_script);}<\/script>\n","protected":false},"excerpt":{"rendered":"<p>The Kokmais\u0430 Festival celebrates spring and the young green of the steppe, reflecting the richness of Kazakh gastronomy. In the historic Ulytau region, visitors from across Kazakhstan can sample traditional dishes, including kumis \u2014 a fermented mare\u2019s milk prized for its unique flavour and health benefits, take part in workshops on crafts and ancient recipes, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[13],"tags":[],"wf_post_folders":[6],"class_list":["post-1498","post","type-post","status-publish","format-standard","hentry","category-bez-rubriki-en"],"acf":[],"_links":{"self":[{"href":"https:\/\/event.qaztourism.kz\/index.php?rest_route=\/wp\/v2\/posts\/1498","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/event.qaztourism.kz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/event.qaztourism.kz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/event.qaztourism.kz\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/event.qaztourism.kz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1498"}],"version-history":[{"count":4,"href":"https:\/\/event.qaztourism.kz\/index.php?rest_route=\/wp\/v2\/posts\/1498\/revisions"}],"predecessor-version":[{"id":2779,"href":"https:\/\/event.qaztourism.kz\/index.php?rest_route=\/wp\/v2\/posts\/1498\/revisions\/2779"}],"wp:attachment":[{"href":"https:\/\/event.qaztourism.kz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1498"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/event.qaztourism.kz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1498"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/event.qaztourism.kz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1498"},{"taxonomy":"wf_post_folders","embeddable":true,"href":"https:\/\/event.qaztourism.kz\/index.php?rest_route=%2Fwp%2Fv2%2Fwf_post_folders&post=1498"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}